Awhile ago I was watching a movie and they were eating onion rings, they looked so good! And since there isn't any where around here that sells onion rings (beside little fast food type things), I found this recipe and tried it. We love them (although it does take some work, it's worth it.)
1-2 large onions
1 1/4 C All purpose flour
1 t baking powder
1 t salt
1 egg
1 C milk (or as needed)
Bread Crumbs
Slice your onions and separate the rings. Set aside. (Sometimes I put the slices into water to help be able to separate the rings easier, and take them out once they are separated)
Stir together dry ingredients - flour, baking powder and salt.
Dip rings into mix to coat and set aside.
Whisk egg into flour mix and milk with fork. dip rings in batter to coat. Place on a rack till batter stops dripping, just make sure it does drip all the way off or the bread crumbs won't stick (since I don't have a rack I just put it on a plate).
Place rings in bread crumbs to coat. Tap so excess is removed. Fry 2-3 min in oil till golden brown.
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